Easy Keto Taco Salad Bowl for 2

INGREDIENTS:

  • 1 tablespoon olive oil
  • 1/2 pound ground beef
  • 1 teaspoon taco seasoning
  • 3 cups chopped romaine lettuce
  • 1 avocado – peeled, pitted, and cubed
  • 1/2 cup cherry tomato halves
  • 2 tablespoons chopped green onions
  • 2 tablespoons salsa
  • 1/4 cup sour cream
  • 1 tablespoon cilantro leaves

DIRECTIONS:

  1. Heat olive oil in a skillet over medium heat. Add ground beef; cook and stir until browned and crumbly, about 7 minutes. Stir in taco seasoning and cook for another 2 minutes.
  2. Divide lettuce, avocado, tomatoes, and green onions between 2 bowls; place ground beef on top. Top taco bowls with salsa, sour cream, and cilantro.

Source: allrecipes.com

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