Welcome again to the home of Easy Healthy Recipes on Budget & Easy Healthy dessert on Budget, Today i will guide you how to make “Fried Mushrooms”. I made this Delicious recipe a few days ago, and I absolutely loved it and enjoyed it with my family. It came out very tasty and flavorful.
Don’t worry it’s easy! This delicious healthy recipe is easy to make and i walks you through the steps and all the ingredients on how to make it!
- “jetta” : Can I substitute something for the Parmesan cheese? I really wanna make this, but unfortunately don’t have any Parmesan and really don’t wanna go to the store lol
- “arrich” : Ten stars for this. Thanks for reminding me of how great fried mushrooms taste. The complex flavors involved in the conversion process that takes place when the liquid releases is amazing. 60 years ago, my grandma used to send me out to our secret location to collect the once per year crop of wild Morel mushrooms to fry. There’s just no way to describe their incredible flavor!
- “gina” : I tried this recipe and absolutely loved it. I added a sprinkling of sugar to the batter. The parmesan give this batter a very nice taste. The mushroom batter was thick and fried nice and golden. My family thought that they were very delicious. This recipe was simple and easy to make. I will add to my book of favorite recipes.
- “nicole” : I cooked the mushrooms and my husbandand I loved them. We went to Dinner and ordered them from a menu and was disappointed by thier mushrooms! these arevery tasty!!!!!
- “jennifer” : I just made this recepie and it was very good!! I am going to add it to my own personal collection of recepies.
- “vanesa” : Another winner of a recipe from this site! Love these mushrooms!
So HOW TO MAKE THIS TASTY RECIPE? don’t worry it’s easy! This delicious homemade recipe is easy to make and walks you through the steps and all the ingredients on how to make it on the next page!
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